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Cattle calling

Amelia Smith -
Cows graze on Katama’s sandy, windy pastures, enriching the sandy soil and living a life that’s quite different from that of feedlot animals raised...
Farms

From her farm to your table

Laura Wainwright -
In late May, North Tisbury Farm and Market on State Road reopens. It’s as I remember, but maybe even more beautifully arranged. I’m there...
Farms

Beauty and the bleat

Amelia Smith -
Flat Point Farm overlooks Tisbury Great Pond, with its pastures rolling down to the shore. Emily Fischer’s grandfather started a dairy farm here in...
Farms

On the Farm

Kate Athearn -
Our garden has always been a tranquil little oasis for me and my husband. Situated on a far corner of the property, it sits...
Farms

Meet the farmhands

Mollie Doyle -
Lately, as we settle into our mid-lives, Tina Miller and I have been talking about happiness and quality of life more than what we...
Farms

Going organic

Brittany Bowker -
The Athearns have never been big into shortcuts. Owners of Morning Glory Farm, the family has managed about 130 acres of farmland on Martha’s Vineyard...
Farms

Just Sit Down for a Farm Lunch

Tina Miller -
When Kate Woods and Nick Doherty started their positions as farm managers at Beetlebung Farm last February, they had a huge mission ahead. Moving...
Farms

On the Farm: Gleaning

Kate Athearn -
When I first started growing vegetables, I felt like a complete failure. In farmstands and markets, I saw piles of smooth, straight string beans,...
Farms

Picking up the Pace at Slough Farm

Mollie Doyle -
On a foggy spring afternoon, Katama’s Slough Farm is buzzing with activity.  It’s been a wild ride for the farm’s executive director, Julie Scott. About...
Farms

On the Farm: At the Fair

Kate Athearn -
I started helping out with the Martha’s Vineyard Agricultural Fair in 2018, for the same reason I do most things: My husband is very...
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